Kungkas Chai Tea 50gm
Enjoy this special blend of bush chai tea that will let you savor the fragrances and flavors of the Central Desert of Australia. Each sip offers a unique taste experience, combining traditional spices with the rich essence of indigenous botanicals. Perfect for those moments when you want to indulge in a warm, soothing beverage, this chai tea captures the spirit of the Australian outback. Embrace the journey of flavors with every cup.
Ingredients
Black tea, wattle and native pepper, spices, nuts, leaves
Note: Water temperatures that are too hot dissolve tannins and destroy the other desirable compounds in tea. Thermal shock from overly hot water can also burn sensitive tea leaves & Spices. The primary rule to remember when heating water to brew tea is to never boil the water.
Enjoy this special blend of bush chai tea that will let you savor the fragrances and flavors of the Central Desert of Australia. Each sip offers a unique taste experience, combining traditional spices with the rich essence of indigenous botanicals. Perfect for those moments when you want to indulge in a warm, soothing beverage, this chai tea captures the spirit of the Australian outback. Embrace the journey of flavors with every cup.
Ingredients
Black tea, wattle and native pepper, spices, nuts, leaves
Note: Water temperatures that are too hot dissolve tannins and destroy the other desirable compounds in tea. Thermal shock from overly hot water can also burn sensitive tea leaves & Spices. The primary rule to remember when heating water to brew tea is to never boil the water.
Enjoy this special blend of bush chai tea that will let you savor the fragrances and flavors of the Central Desert of Australia. Each sip offers a unique taste experience, combining traditional spices with the rich essence of indigenous botanicals. Perfect for those moments when you want to indulge in a warm, soothing beverage, this chai tea captures the spirit of the Australian outback. Embrace the journey of flavors with every cup.
Ingredients
Black tea, wattle and native pepper, spices, nuts, leaves
Note: Water temperatures that are too hot dissolve tannins and destroy the other desirable compounds in tea. Thermal shock from overly hot water can also burn sensitive tea leaves & Spices. The primary rule to remember when heating water to brew tea is to never boil the water.
